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  • The Sage
  • The Sage
  • The Sage
  • The Sage
  • The Sage
  • The Sage

The Sage

Regular price $18.00
Unit price per

Herbal Golden Tea

A warming brew featuring fruit-forward fireweed followed by a peppery turmeric finish.  The savory sage and rosemary unite the herbs, creating the umami of teas.  One for the sagacious, it’s a perfect beverage for contemplating our place in the universe.

Ingredients: oxidized fireweed leaves, sage, rosemary, turmeric, lemon balm, ginkgo, basil (all grown without the use of pesticides)

Tasting Notes: peppery, savory, piney

Caffeine Level Low 1%
High 99%
Size
  • HANDMADE
  • ALL NATURAL
  • NO GMO
  • bio degradable
  • NO Artificial FLAVORING

Tea Attributes: Wisdom, brain, contemplation, focus 

Pairings: honey, miso, salt, soy sauce, mushrooms, rice, beans, chicken, Japanese whiskey 

Special Tips: Serve warm with honey. For a savory twist, try it with 1 teaspoon of soy sauce or miso as a delicious and nourishing herbal broth

Learn MoreFireweed, Ginkgo, Basil, Sage, Lemon Balm

In the Artwork: Gray Whale, Ginkgo, Sage

Vegetal and piney sage, rosemary, and basil meets turmeric

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    Our tea is crafted using only the finest, ethically-sourced tea leaves and herbs, ensuring every sip supports sustainable and regenerative farming.
  • Bold and unique flavor combinations

    From chocolate blackberry black tea to tulsi citrus jasmine green tea, WCB offers chef-inspired blends you won't find on supermarket shelves.
  • All natural, high quality ingredients

    We use only pure, natural ingredients—no artificial or natural flavorings, so common in the tea world—so you taste the difference in every sip.
  • Small batch, handcrafted perfection

    Each blend is made in small batches, ensuring the highest quality and attention to detail with every sip.
  • Eco friendly packaging

    Our packaging is not just fun, artistic, and reusable, but also 100% recyclable.
  • Supporting PNW farmers and wildcrafters

    Every purchase of WCB tea contributes to the makers, farmers and wildcrafters around the PNW. We personally wildcraft many of the herbs and fungi in our blends.