The Shadow
Tulsi Black Tea Chai
A deep and daring brew featuring the distinct warmth, spiciness, and sweethness of holy basil (tulsi), black tea, milky oats, and cinnamon. A contemplative and nourishing blend for times of self-discovery.
Ingredients: Holy basil (tulsi), Keemun black tea leaves, milky oats, licorice root, ashwagandha, cinnamon, ginger (all grown without the use of pesticides)
Tasting Notes: apple pie, cinnamon, oatmeal
Tea Attributes: Introspection, rest, care, adaptiveness, stillness
Pairings: honey, maple syrup, orange, sweet cake, staring at the fire by the wood stove in the winter
Special Tips:Serve warm with a titch of honey or maple syrup. Make into a simple syrup for a unique cocktail. Remember to re-steep your tea for a second brew.
Learn More: Holy Basil, Milky Oats, Ginger
In the Artwork: Silver-Haired Bat, Ashwaganda